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Homemade Easy Homemade Applesauce Recipe photo
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Easy Homemade Applesauce Recipe

This Easy Homemade Applesauce is a cozy delight! With just a few ingredients, you can create a delicious treat that's perfect for any occasion.
Prep Time15 minutes
Cook Time30 minutes
Total Time45 minutes
Course: Dessert
Cuisine: American
Keyword: Easy, Homemade, Vegan
Servings: 8 servings

Ingredients

For the Applesauce:

  • 10 lbs very ripe apples (any variety, sweeter like Fuji or Honeycrisp preferred)
  • 1.5 cups water
  • 2 tbsp granulated sugar (optional, adjust according to taste)
  • Cinnamon (optional)

Instructions

Instructions:

  • Step 1: Prepare the Apples - Wash, peel, core, and chop the apples into quarters.
  • Step 2: Cook the Apples - In a large pot, combine apples and 1 1/2 cups of water. Cover and simmer on medium heat for about 20-30 minutes, stirring occasionally.
  • Step 3: Mash or Blend - Use a masher for a chunkier texture or a blender for a smoother consistency.
  • Step 4: Sweeten and Spice - Taste the applesauce and add sugar and cinnamon if desired.
  • Step 5: Cool and Store - Allow to cool before transferring to jars or containers.

Equipment

  • Large pot
  • Masher or blender
  • Peeler and corer
  • Storage containers

Notes

  • Use very ripe apples for the best flavor.
  • Adjust water quantity to avoid watery sauce.
  • Taste before storing to adjust sweetness.
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